Taste of Morocco: Culture and Cuisine
Taste of Africa: 70 Easy-To-Cook Recipes from an Undiscovered Cuisine (Creative Cooking Library)
Modern South African Cuisine
The South African culinary tradition: The origin of South Africa's culinary arts during the 17th and 18th centuries, and 167 authentic recipes of this period
Casablanca Cuisine: French North African Cooking
A Taste of Heritage: The New African American Cuisine
Manna from the Motherland
The South African Illustrated Cookbook
The Africa News Cookbook: African Cooking for Western Kitchens (Penguin Handbooks)
